Belarus vs Italy: IPCC Agriculture — Emissions (N2O) — UNFCCC

Belarus
37.32 kt
in 2020
Italy
43.3 kt
in 2020
Belarus rank
25th
Italy rank
23rd

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Belarus
  • Italy
0204060199020052020

How they compare

Italy currently reports 43.3 kt against 37.32 kt in Belarus, a difference of 5.98 kt.

That makes Italy's figure about 1.2 times Belarus's.

Across all 29 years both countries report, Italy has been ahead every year.

Belarus ranks 25th and Italy ranks 23rd of 87 countries.

Italy has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Italy Difference Ahead
1990s 38.17 kt 50.93 kt 12.76 kt Italy
2000s 34.2 kt 46.64 kt 12.44 kt Italy
2010s 36.88 kt 40.4 kt 3.52 kt Italy
2020s 37.32 kt 43.3 kt 5.97 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Belarus or Italy?
Italy, at 43.3 kt against 37.32 kt in Belarus as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Belarus and Italy?
5.98 kt, with Italy ahead.
How many years of comparable data are there for Belarus and Italy?
29 years are reported by both, from 1992 to 2020.
How do Belarus and Italy rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Belarus ranks 25th and Italy ranks 23rd of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Italy: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/belarus/italy/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf