IPCC Agriculture — Emissions (N2O) — UNFCCC in Italy
Italy: IPCC Agriculture — Emissions (N2O) — UNFCCC was 43.3 kt in 2020. ▼ Falling
IPCC Agriculture — Emissions (N2O) — UNFCCC in Italy, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Italy recorded 43.3 kt for ipcc agriculture — emissions (n2o) — unfccc in 2020.
The figure is up 9.1% on the previous year and up 8.3% over ten years.
Over the whole period, ipcc agriculture — emissions (n2o) — unfccc in Italy peaked at 51.99 kt in 1997 and was at its lowest, 39.51 kt, in 2015.
That places Italy 23rd out of 87 countries with data for 2020, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 50.44 kt | 47.29 kt | 51.99 kt | 10 |
| 2000s | 46.64 kt | 41.05 kt | 49.46 kt | 10 |
| 2010s | 40.4 kt | 39.51 kt | 42.24 kt | 10 |
| 2020s | 43.3 kt | 43.3 kt | 43.3 kt | 1 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 18,474 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 19.51 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,357 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 21.66 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 119.91 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (n2o) — unfccc in Italy?
- Ipcc agriculture — emissions (n2o) — unfccc in Italy was 43.3 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (n2o) — unfccc recorded in Italy?
- The highest recorded value was 51.99 kt in 1997.
- What is the lowest ipcc agriculture — emissions (n2o) — unfccc recorded in Italy?
- The lowest recorded value was 39.51 kt in 2015.
- How does Italy rank for ipcc agriculture — emissions (n2o) — unfccc?
- Italy ranks 23rd out of 87 countries with data for 2020.
- Is ipcc agriculture — emissions (n2o) — unfccc rising or falling in Italy?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf