Georgia vs Latvia: IPCC Agriculture — Emissions (N2O) — UNFCCC
IPCC Agriculture — Emissions (N2O) — UNFCCC over time
- Georgia
- Latvia
How they compare
Latvia currently reports 4.14 kt against 4.05 kt in Georgia, a difference of 0.09 kt.
The two have swapped places 3 times across 19 shared years of data; in 1992 it was Latvia ahead.
Georgia ranks 64th and Latvia ranks 62nd of 83 countries.
Across the 3 decades both report, Georgia averaged higher in 2 and Latvia in 1.
Head to head by decade
| Decade | Georgia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.04 kt | 3.83 kt | 0.7912 kt | Latvia |
| 2000s | 4.43 kt | 3.13 kt | 1.31 kt | Georgia |
| 2010s | 3.61 kt | 3.51 kt | 0.1027 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (n2o) — unfccc, Georgia or Latvia?
- Latvia, at 4.14 kt against 4.05 kt in Georgia as of 2020.
- What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Georgia and Latvia?
- 0.09 kt, with Latvia ahead.
- How many years of comparable data are there for Georgia and Latvia?
- 19 years are reported by both, from 1992 to 2013.
- How do Georgia and Latvia rank globally for ipcc agriculture — emissions (n2o) — unfccc?
- Georgia ranks 64th and Latvia ranks 62nd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf