Greece vs Myanmar: IPCC Agriculture — Emissions (N2O) — UNFCCC

Greece
11.81 kt
in 2020
Myanmar
10.44 kt
in 2005
Greece rank
47th
Myanmar rank
48th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Greece
  • Myanmar
051015199020052020

How they compare

Greece currently reports 11.81 kt against 10.44 kt in Myanmar, a difference of 1.37 kt.

That makes Greece's figure about 1.1 times Myanmar's.

Across all 6 years both countries report, Greece has been ahead every year.

Greece ranks 47th and Myanmar ranks 48th of 87 countries.

Greece has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Greece or Myanmar?
Greece, at 11.81 kt against 10.44 kt in Myanmar as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Greece and Myanmar?
1.37 kt, with Greece ahead.
How many years of comparable data are there for Greece and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Greece and Myanmar rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Greece ranks 47th and Myanmar ranks 48th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Myanmar: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/greece/myanmar/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf