IPCC Agriculture — Emissions (N2O) — UNFCCC in Myanmar

Myanmar: IPCC Agriculture — Emissions (N2O) — UNFCCC was 10.44 kt in 2005. ▲ Rising

Latest (2005)
10.44 kt
Change on year
up 7.3%
World rank
48th
of 87 countries
All-time high
10.44 kt
in 2005
All-time low
8.4 kt
in 2000
Years of data
6
2000–2005

IPCC Agriculture — Emissions (N2O) — UNFCCC in Myanmar, 2000–2005

02.557.5102000200220052000: 8.4 kt2001: 8.7 kt2002: 8.9 kt2003: 9.3 kt2004: 9.7 kt2005: 10.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Myanmar recorded 10.44 kt for ipcc agriculture — emissions (n2o) — unfccc in 2005. That is the highest value across all 6 years on record.

That represents a change of up 7.3% on the previous year and up 24.3% over ten years.

That places Myanmar 48th out of 87 countries with data for 2005, putting it in the middle of the range.

Countries ranked near Myanmar

  1. 45 Finland 12.88 kt compare
  2. 46 Sweden 12.1 kt compare
  3. 47 Greece 11.81 kt compare
  4. 49 Lithuania 9.23 kt compare
  5. 50 Togo 8.7 kt compare
  6. 51 Austria 8.48 kt compare

See the full ranking of 92 places →

More climate change data for Myanmar

All data for Myanmar →

Frequently asked questions

What is ipcc agriculture — emissions (n2o) — unfccc in Myanmar?
Ipcc agriculture — emissions (n2o) — unfccc in Myanmar was 10.44 kt in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (n2o) — unfccc recorded in Myanmar?
The highest recorded value was 10.44 kt in 2005.
What is the lowest ipcc agriculture — emissions (n2o) — unfccc recorded in Myanmar?
The lowest recorded value was 8.4 kt in 2000.
How does Myanmar rank for ipcc agriculture — emissions (n2o) — unfccc?
Myanmar ranks 48th out of 87 countries with data for 2005.
Is ipcc agriculture — emissions (n2o) — unfccc rising or falling in Myanmar?
Over the last ten years it is up 24.3%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf