Lithuania vs Myanmar: IPCC Agriculture — Emissions (N2O) — UNFCCC

Lithuania
9.23 kt
in 2020
Myanmar
10.44 kt
in 2005
Lithuania rank
53rd
Myanmar rank
52nd

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Lithuania
  • Myanmar
02.557.510199220062020

How they compare

Myanmar currently reports 10.44 kt against 9.23 kt in Lithuania, a difference of 1.21 kt.

That makes Myanmar's figure about 1.1 times Lithuania's.

Across all 6 years both countries report, Myanmar has been ahead every year.

Lithuania ranks 53rd and Myanmar ranks 52nd of 92 countries.

Myanmar has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Lithuania or Myanmar?
Myanmar, at 10.44 kt against 9.23 kt in Lithuania as of 2005.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Lithuania and Myanmar?
1.21 kt, with Myanmar ahead.
How many years of comparable data are there for Lithuania and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Lithuania and Myanmar rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Lithuania ranks 53rd and Myanmar ranks 52nd of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Myanmar: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/lithuania/myanmar/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 2,149 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf