India vs Non-Annex I countries: IPCC Agriculture — Emissions (N2O) — UNFCCC
IPCC Agriculture — Emissions (N2O) — UNFCCC over time
- India
- Non-Annex I countries
How they compare
India currently reports 338.52 kt against 58.68 kt in Non-Annex I countries, a difference of 279.84 kt.
That makes India's figure about 5.8 times Non-Annex I countries's.
Across all 5 years both countries report, Non-Annex I countries has been ahead every year.
India ranks 4th and Non-Annex I countries ranks 5th of 92 countries.
Non-Annex I countries has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | India | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 151 kt | 2,631 kt | 2,480 kt | Non-Annex I countries |
| 2000s | 192.73 kt | 9,267 kt | 9,075 kt | Non-Annex I countries |
| 2010s | 315.41 kt | 1,400 kt | 1,084 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (n2o) — unfccc, India or Non-Annex I countries?
- India, at 338.52 kt against 58.68 kt in Non-Annex I countries as of 2016.
- What is the difference in ipcc agriculture — emissions (n2o) — unfccc between India and Non-Annex I countries?
- 279.84 kt, with India ahead.
- How many years of comparable data are there for India and Non-Annex I countries?
- 5 years are reported by both, from 1994 to 2016.
- How do India and Non-Annex I countries rank globally for ipcc agriculture — emissions (n2o) — unfccc?
- India ranks 4th and Non-Annex I countries ranks 5th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf