Kenya vs Romania: IPCC Agriculture — Emissions (N2O) — UNFCCC

Kenya
40.17 kt
in 2010
Romania
32.83 kt
in 2020
Kenya rank
24th
Romania rank
26th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Kenya
  • Romania
0204060199020052020

How they compare

Kenya currently reports 40.17 kt against 32.83 kt in Romania, a difference of 7.34 kt.

That makes Kenya's figure about 1.2 times Romania's.

The two have swapped places 1 time across 5 shared years of data; in 1994 it was Romania ahead.

Kenya ranks 24th and Romania ranks 26th of 87 countries.

Across the 3 decades both report, Kenya averaged higher in 2 and Romania in 1.

Head to head by decade

Decade Kenya Romania Difference Ahead
1990s 16.3 kt 37.68 kt 21.38 kt Romania
2000s 33.27 kt 30.34 kt 2.93 kt Kenya
2010s 40.17 kt 29.46 kt 10.71 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Kenya or Romania?
Kenya, at 40.17 kt against 32.83 kt in Romania as of 2010.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Kenya and Romania?
7.34 kt, with Kenya ahead.
How many years of comparable data are there for Kenya and Romania?
5 years are reported by both, from 1994 to 2010.
How do Kenya and Romania rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Kenya ranks 24th and Romania ranks 26th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Romania: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/kenya/romania/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf