Mexico vs Türkiye: IPCC Agriculture — Emissions (N2O) — UNFCCC

Mexico
94.98 kt
in 2013
Türkiye
109.03 kt
in 2020
Mexico rank
9th
Türkiye rank
1st

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Mexico
  • Türkiye
0255075100199020052020

How they compare

Türkiye currently reports 109.03 kt against 94.98 kt in Mexico, a difference of 14.05 kt.

That makes Türkiye's figure about 1.1 times Mexico's.

Across all 24 years both countries report, Mexico has been ahead every year.

Mexico ranks 9th and Türkiye ranks 1st of 83 countries.

Mexico has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mexico Türkiye Difference Ahead
1990s 88.42 kt 67.29 kt 21.14 kt Mexico
2000s 90.51 kt 64.05 kt 26.46 kt Mexico
2010s 93.64 kt 74.12 kt 19.52 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Mexico or Türkiye?
Türkiye, at 109.03 kt against 94.98 kt in Mexico as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Mexico and Türkiye?
14.05 kt, with Türkiye ahead.
How many years of comparable data are there for Mexico and Türkiye?
24 years are reported by both, from 1990 to 2013.
How do Mexico and Türkiye rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Mexico ranks 9th and Türkiye ranks 1st of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Türkiye: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/mexico/turkiye-2/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf