IPCC Agriculture — Emissions (N2O) — UNFCCC in Mexico
Mexico: IPCC Agriculture — Emissions (N2O) — UNFCCC was 94.98 kt in 2013. ▲ Rising
IPCC Agriculture — Emissions (N2O) — UNFCCC in Mexico, 1990–2013
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2013, ipcc agriculture — emissions (n2o) — unfccc in Mexico stood at 94.98 kt. That is the highest value across all 24 years on record.
That represents a change of up 0.8% on the previous year and up 5.4% over ten years.
Over the whole period, ipcc agriculture — emissions (n2o) — unfccc in Mexico peaked at 94.98 kt in 2013 and was at its lowest, 85.17 kt, in 1995.
Mexico ranks 13th of 92 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 24 years of available data.
IPCC Agriculture — Emissions (N2O) — UNFCCC in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 91.64 kt | — |
| 1991 | 87.38 kt | -4.7% |
| 1992 | 86.93 kt | -0.5% |
| 1993 | 88.28 kt | +1.6% |
| 1994 | 88.28 kt | +0.0% |
| 1995 | 85.17 kt | -3.5% |
| 1996 | 85.62 kt | +0.5% |
| 1997 | 88.11 kt | +2.9% |
| 1998 | 91.85 kt | +4.2% |
| 1999 | 90.97 kt | -1.0% |
| 2000 | 92.05 kt | +1.2% |
| 2001 | 92.52 kt | +0.5% |
| 2002 | 89.12 kt | -3.7% |
| 2003 | 90.13 kt | +1.1% |
| 2004 | 90.46 kt | +0.4% |
| 2005 | 88.66 kt | -2.0% |
| 2006 | 88.93 kt | +0.3% |
| 2007 | 92.75 kt | +4.3% |
| 2008 | 89.8 kt | -3.2% |
| 2009 | 90.69 kt | +1.0% |
| 2010 | 93.28 kt | +2.8% |
| 2011 | 92.08 kt | -1.3% |
| 2012 | 94.22 kt | +2.3% |
| 2013 | 94.98 kt | +0.8% |
Mexico compared with similar countries
- Mexico's 94.98 kt is above the median for upper middle income countries, which is 20.02 kt, 4.7× the median. (27 countries reporting)
- Mexico's 94.98 kt is above the median for Latin America & Caribbean, which is 20.88 kt, 4.5× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 88.42 kt | 85.17 kt | 91.85 kt | 10 |
| 2000s | 90.51 kt | 88.66 kt | 92.75 kt | 10 |
| 2010s | 93.64 kt | 92.08 kt | 94.98 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.98 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (n2o) — unfccc in Mexico?
- Ipcc agriculture — emissions (n2o) — unfccc in Mexico was 94.98 kt in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (n2o) — unfccc recorded in Mexico?
- The highest recorded value was 94.98 kt in 2013.
- What is the lowest ipcc agriculture — emissions (n2o) — unfccc recorded in Mexico?
- The lowest recorded value was 85.17 kt in 1995.
- How does Mexico rank for ipcc agriculture — emissions (n2o) — unfccc?
- Mexico ranks 13th out of 92 countries with data for 2013.
- Is ipcc agriculture — emissions (n2o) — unfccc rising or falling in Mexico?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf