Senegal vs Tuvalu: IPCC Agriculture — Emissions Share (CO2eq)
Senegal
40.71 %
in 2023
Tuvalu
37.56 %
in 2023
Senegal rank
31st
Tuvalu rank
34th
IPCC Agriculture — Emissions Share (CO2eq) over time
- Senegal
- Tuvalu
How they compare
Senegal currently reports 40.71 % against 37.56 % in Tuvalu, a difference of 3.15 %.
That makes Senegal's figure about 1.1 times Tuvalu's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Tuvalu ahead.
Senegal ranks 31st and Tuvalu ranks 34th of 209 countries.
Across the 4 decades both report, Senegal averaged higher in 3 and Tuvalu in 1.
Head to head by decade
| Decade | Senegal | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.19 % | 53.14 % | 1.95 % | Tuvalu |
| 2000s | 50.27 % | 37.14 % | 13.13 % | Senegal |
| 2010s | 43.37 % | 37.37 % | 6 % | Senegal |
| 2020s | 41.38 % | 38.37 % | 3.01 % | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions share (co2eq), Senegal or Tuvalu?
- Senegal, at 40.71 % against 37.56 % in Tuvalu as of 2023.
- What is the difference in ipcc agriculture — emissions share (co2eq) between Senegal and Tuvalu?
- 3.15 %, with Senegal ahead.
- How many years of comparable data are there for Senegal and Tuvalu?
- 34 years are reported by both, from 1990 to 2023.
- How do Senegal and Tuvalu rank globally for ipcc agriculture — emissions share (co2eq)?
- Senegal ranks 31st and Tuvalu ranks 34th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.