China, Hong Kong SAR vs Martinique: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- China, Hong Kong SAR
- Martinique
How they compare
China, Hong Kong SAR currently reports 0.0206 kt against 0.0203 kt in Martinique, a difference of 0.0003 kt.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was Martinique ahead.
China, Hong Kong SAR ranks 171st and Martinique ranks 172nd of 196 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0257 kt | 0.0406 kt | 0.0148 kt | Martinique |
| 1970s | 0.0377 kt | 0.0457 kt | 0.008 kt | Martinique |
| 1980s | 0.0403 kt | 0.0435 kt | 0.0032 kt | Martinique |
| 1990s | 0.0213 kt | 0.0331 kt | 0.0119 kt | Martinique |
| 2000s | 0.0117 kt | 0.0229 kt | 0.0112 kt | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, China, Hong Kong SAR or Martinique?
- China, Hong Kong SAR, at 0.0206 kt against 0.0203 kt in Martinique as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between China, Hong Kong SAR and Martinique?
- 0.0003 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do China, Hong Kong SAR and Martinique rank globally for ipcc agriculture — indirect emissions?
- China, Hong Kong SAR ranks 171st and Martinique ranks 172nd of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf