Africa vs Syrian Arab Republic: IPPU — Emissions (CO2eq) from F-gases
IPPU — Emissions (CO2eq) from F-gases over time
- Africa
- Syrian Arab Republic
How they compare
Africa currently reports 87,704 kt against 5,040 kt in Syrian Arab Republic, a difference of 82,664 kt.
That makes Africa's figure about 17.4 times Syrian Arab Republic's.
Across all 63 years both countries report, Africa has been ahead every year.
Africa ranks 12th and Syrian Arab Republic ranks 9th of 32 groups.
Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,188 kt | 0.1791 kt | 2,188 kt | Africa |
| 1970s | 3,429 kt | 0.4329 kt | 3,428 kt | Africa |
| 1980s | 5,180 kt | 0.8121 kt | 5,179 kt | Africa |
| 1990s | 6,687 kt | 85.74 kt | 6,602 kt | Africa |
| 2000s | 25,806 kt | 1,288 kt | 24,518 kt | Africa |
| 2010s | 44,534 kt | 2,409 kt | 42,125 kt | Africa |
| 2020s | 79,048 kt | 4,512 kt | 74,535 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from f-gases, Africa or Syrian Arab Republic?
- Africa, at 87,704 kt against 5,040 kt in Syrian Arab Republic as of 2023.
- What is the difference in ippu — emissions (co2eq) from f-gases between Africa and Syrian Arab Republic?
- 82,664 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Syrian Arab Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Africa and Syrian Arab Republic rank globally for ippu — emissions (co2eq) from f-gases?
- Africa ranks 12th and Syrian Arab Republic ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf