Barbados vs Saint Lucia: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- Barbados
- Saint Lucia
How they compare
Barbados currently reports 0.0008 kt against 0.0005 kt in Saint Lucia, a difference of 0.0003 kt.
That makes Barbados's figure about 1.6 times Saint Lucia's.
Across all 63 years both countries report, Barbados has been ahead every year.
Barbados ranks 214th and Saint Lucia ranks 216th of 229 countries.
Barbados has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Barbados | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0002 kt | 0.0003 kt | Barbados |
| 1970s | 0.0007 kt | 0.0003 kt | 0.0004 kt | Barbados |
| 1980s | 0.0007 kt | 0.0004 kt | 0.0003 kt | Barbados |
| 1990s | 0.0008 kt | 0.0004 kt | 0.0004 kt | Barbados |
| 2000s | 0.0008 kt | 0.0005 kt | 0.0003 kt | Barbados |
| 2010s | 0.0008 kt | 0.0005 kt | 0.0003 kt | Barbados |
| 2020s | 0.0008 kt | 0.0005 kt | 0.0003 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Barbados or Saint Lucia?
- Barbados, at 0.0008 kt against 0.0005 kt in Saint Lucia as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Barbados and Saint Lucia?
- 0.0003 kt, with Barbados ahead.
- How many years of comparable data are there for Barbados and Saint Lucia?
- 63 years are reported by both, from 1961 to 2023.
- How do Barbados and Saint Lucia rank globally for ippu — emissions (co2eq) from n2o?
- Barbados ranks 214th and Saint Lucia ranks 216th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf