Belgium vs United States of America: IPPU — Emissions (CO2eq) from N2O
IPPU — Emissions (CO2eq) from N2O over time
- Belgium
- United States of America
How they compare
United States of America currently reports 22,631 kt against 4,293 kt in Belgium, a difference of 18,338 kt.
That makes United States of America's figure about 5.3 times Belgium's.
Across all 24 years both countries report, United States of America has been ahead every year.
Belgium ranks 8th and United States of America ranks 9th of 199 countries.
United States of America has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,455 kt | 19,772 kt | 15,317 kt | United States of America |
| 2010s | 4,844 kt | 20,760 kt | 15,916 kt | United States of America |
| 2020s | 4,664 kt | 22,081 kt | 17,417 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Belgium or United States of America?
- United States of America, at 22,631 kt against 4,293 kt in Belgium as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Belgium and United States of America?
- 18,338 kt, with United States of America ahead.
- How many years of comparable data are there for Belgium and United States of America?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and United States of America rank globally for ippu — emissions (co2eq) from n2o?
- Belgium ranks 8th and United States of America ranks 9th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf