Burkina Faso vs Tuvalu: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- Burkina Faso
- Tuvalu
How they compare
Burkina Faso currently reports 0.0663 kt against 0.0647 kt in Tuvalu, a difference of 0.0016 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Tuvalu ahead.
Burkina Faso ranks 163rd and Tuvalu ranks 164th of 229 countries.
Tuvalu has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0125 kt | 0.0288 kt | 0.0163 kt | Tuvalu |
| 1970s | 0.0178 kt | 0.0412 kt | 0.0234 kt | Tuvalu |
| 1980s | 0.0223 kt | 0.0461 kt | 0.0238 kt | Tuvalu |
| 1990s | 0.0291 kt | 0.0495 kt | 0.0204 kt | Tuvalu |
| 2000s | 0.0387 kt | 0.0536 kt | 0.0149 kt | Tuvalu |
| 2010s | 0.0521 kt | 0.0591 kt | 0.007 kt | Tuvalu |
| 2020s | 0.0635 kt | 0.064 kt | 0.0005 kt | Tuvalu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Burkina Faso or Tuvalu?
- Burkina Faso, at 0.0663 kt against 0.0647 kt in Tuvalu as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Burkina Faso and Tuvalu?
- 0.0016 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Tuvalu?
- 63 years are reported by both, from 1961 to 2023.
- How do Burkina Faso and Tuvalu rank globally for ippu — emissions (co2eq) from n2o?
- Burkina Faso ranks 163rd and Tuvalu ranks 164th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf