China, Hong Kong SAR vs Kyrgyzstan: IPPU — Emissions (CO2eq) from N2O
IPPU — Emissions (CO2eq) from N2O over time
- China, Hong Kong SAR
- Kyrgyzstan
How they compare
China, Hong Kong SAR currently reports 0.6148 kt against 0.5221 kt in Kyrgyzstan, a difference of 0.0927 kt.
That makes China, Hong Kong SAR's figure about 1.2 times Kyrgyzstan's.
Across all 32 years both countries report, China, Hong Kong SAR has been ahead every year.
China, Hong Kong SAR ranks 119th and Kyrgyzstan ranks 121st of 199 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4962 kt | 0.3694 kt | 0.1269 kt | China, Hong Kong SAR |
| 2000s | 0.5451 kt | 0.4065 kt | 0.1386 kt | China, Hong Kong SAR |
| 2010s | 0.578 kt | 0.4646 kt | 0.1134 kt | China, Hong Kong SAR |
| 2020s | 0.6082 kt | 0.5128 kt | 0.0954 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, China, Hong Kong SAR or Kyrgyzstan?
- China, Hong Kong SAR, at 0.6148 kt against 0.5221 kt in Kyrgyzstan as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between China, Hong Kong SAR and Kyrgyzstan?
- 0.0927 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do China, Hong Kong SAR and Kyrgyzstan rank globally for ippu — emissions (co2eq) from n2o?
- China, Hong Kong SAR ranks 119th and Kyrgyzstan ranks 121st of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf