Egypt vs Western Europe: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- Egypt
- Western Europe
How they compare
Western Europe currently reports 11,020 kt against 4,929 kt in Egypt, a difference of 6,091 kt.
That makes Western Europe's figure about 2.2 times Egypt's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Egypt ranks 11th and Western Europe ranks 13th of 229 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,636 kt | 59,050 kt | 57,414 kt | Western Europe |
| 1970s | 2,092 kt | 73,338 kt | 71,246 kt | Western Europe |
| 1980s | 1,715 kt | 64,983 kt | 63,268 kt | Western Europe |
| 1990s | 2,383 kt | 48,620 kt | 46,237 kt | Western Europe |
| 2000s | 3,032 kt | 18,625 kt | 15,593 kt | Western Europe |
| 2010s | 4,929 kt | 12,121 kt | 7,192 kt | Western Europe |
| 2020s | 4,929 kt | 11,961 kt | 7,032 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Egypt or Western Europe?
- Western Europe, at 11,020 kt against 4,929 kt in Egypt as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Egypt and Western Europe?
- 6,091 kt, with Western Europe ahead.
- How many years of comparable data are there for Egypt and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Western Europe rank globally for ippu — emissions (co2eq) from n2o?
- Egypt ranks 11th and Western Europe ranks 13th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf