Gabon vs Holy See: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- Gabon
- Holy See
How they compare
Gabon currently reports 0.0067 kt against 0.0055 kt in Holy See, a difference of 0.0012 kt.
That makes Gabon's figure about 1.2 times Holy See's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Holy See ahead.
Gabon ranks 199th and Holy See ranks 201st of 229 countries.
Across the 7 decades both report, Gabon averaged higher in 1 and Holy See in 6.
Head to head by decade
| Decade | Gabon | Holy See | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.121 kt | 0.1197 kt | Holy See |
| 1970s | 0.0019 kt | 0.118 kt | 0.1162 kt | Holy See |
| 1980s | 0.0024 kt | 0.0861 kt | 0.0837 kt | Holy See |
| 1990s | 0.0031 kt | 0.0897 kt | 0.0866 kt | Holy See |
| 2000s | 0.0041 kt | 0.0562 kt | 0.0521 kt | Holy See |
| 2010s | 0.0055 kt | 0.0068 kt | 0.0013 kt | Holy See |
| 2020s | 0.0065 kt | 0.0059 kt | 0.0006 kt | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Gabon or Holy See?
- Gabon, at 0.0067 kt against 0.0055 kt in Holy See as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Gabon and Holy See?
- 0.0012 kt, with Gabon ahead.
- How many years of comparable data are there for Gabon and Holy See?
- 63 years are reported by both, from 1961 to 2023.
- How do Gabon and Holy See rank globally for ippu — emissions (co2eq) from n2o?
- Gabon ranks 199th and Holy See ranks 201st of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf