Haiti vs South Sudan: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- Haiti
- South Sudan
How they compare
Haiti currently reports 0.0342 kt against 0.0339 kt in South Sudan, a difference of 0.0003 kt.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was South Sudan ahead.
Haiti ranks 180th and South Sudan ranks 181st of 229 countries.
Haiti has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Haiti | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0314 kt | 0.0305 kt | 0.0009 kt | Haiti |
| 2020s | 0.0336 kt | 0.0321 kt | 0.0016 kt | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, Haiti or South Sudan?
- Haiti, at 0.0342 kt against 0.0339 kt in South Sudan as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between Haiti and South Sudan?
- 0.0003 kt, with Haiti ahead.
- How many years of comparable data are there for Haiti and South Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Haiti and South Sudan rank globally for ippu — emissions (co2eq) from n2o?
- Haiti ranks 180th and South Sudan ranks 181st of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf