San Marino vs Suriname: IPPU — Emissions (CO2eq) from N2O (AR5)
IPPU — Emissions (CO2eq) from N2O (AR5) over time
- San Marino
- Suriname
How they compare
Suriname currently reports 0.4691 kt against 0.371 kt in San Marino, a difference of 0.0981 kt.
That makes Suriname's figure about 1.3 times San Marino's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was San Marino ahead.
San Marino ranks 141st and Suriname ranks 139th of 229 countries.
Across the 7 decades both report, San Marino averaged higher in 5 and Suriname in 2.
Head to head by decade
| Decade | San Marino | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.99 kt | 0.2292 kt | 2.76 kt | San Marino |
| 1970s | 3.08 kt | 0.2907 kt | 2.79 kt | San Marino |
| 1980s | 2.64 kt | 0.2976 kt | 2.34 kt | San Marino |
| 1990s | 3.15 kt | 0.3493 kt | 2.8 kt | San Marino |
| 2000s | 2.34 kt | 0.3949 kt | 1.94 kt | San Marino |
| 2010s | 0.3938 kt | 0.4378 kt | 0.044 kt | Suriname |
| 2020s | 0.3882 kt | 0.4645 kt | 0.0762 kt | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from n2o, San Marino or Suriname?
- Suriname, at 0.4691 kt against 0.371 kt in San Marino as of 2023.
- What is the difference in ippu — emissions (co2eq) from n2o between San Marino and Suriname?
- 0.0981 kt, with Suriname ahead.
- How many years of comparable data are there for San Marino and Suriname?
- 63 years are reported by both, from 1961 to 2023.
- How do San Marino and Suriname rank globally for ippu — emissions (co2eq) from n2o?
- San Marino ranks 141st and Suriname ranks 139th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf