Congo vs Maldives: IPPU — Emissions

Congo
0.0001 kt
in 2023
Maldives
0.0001 kt
in 2023
Congo rank
151st
Maldives rank
151st

IPPU — Emissions over time

  • Congo
  • Maldives
000000196119922023

How they compare

Congo currently reports 0.0001 kt against 0.0001 kt in Maldives, a difference of 0 kt.

Across all 63 years both countries report, Maldives has been ahead every year.

Congo ranks 151st and Maldives ranks 151st of 197 countries.

Maldives has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Congo Maldives Difference Ahead
1960s 0 kt 0 kt 0 kt
1970s 0 kt 0 kt 0 kt
1980s 0 kt 0.0001 kt 0.0001 kt Maldives
1990s 0 kt 0.0001 kt 0.0001 kt Maldives
2000s 0 kt 0.0001 kt 0.0001 kt Maldives
2010s 0.0001 kt 0.0001 kt 0 kt Maldives
2020s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions, Congo or Maldives?
Congo, at 0.0001 kt against 0.0001 kt in Maldives as of 2023.
What is the difference in ippu — emissions between Congo and Maldives?
0 kt, with Congo ahead.
How many years of comparable data are there for Congo and Maldives?
63 years are reported by both, from 1961 to 2023.
How do Congo and Maldives rank globally for ippu — emissions?
Congo ranks 151st and Maldives ranks 151st of 197 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Maldives: IPPU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/ippu-emissions-n2o-fao-tier-1/congo-rep/maldives/

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About this data

Indicator
IPPU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,415 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf