Ecuador vs Montenegro: IPPU — Emissions
IPPU — Emissions over time
- Ecuador
- Montenegro
How they compare
Montenegro currently reports 0.0636 kt against 0.0541 kt in Ecuador, a difference of 0.0095 kt.
That makes Montenegro's figure about 1.2 times Ecuador's.
Across all 18 years both countries report, Montenegro has been ahead every year.
Ecuador ranks 102nd and Montenegro ranks 99th of 229 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ecuador | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.043 kt | 0.0825 kt | 0.0395 kt | Montenegro |
| 2010s | 0.0481 kt | 0.0651 kt | 0.017 kt | Montenegro |
| 2020s | 0.053 kt | 0.0624 kt | 0.0093 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Ecuador or Montenegro?
- Montenegro, at 0.0636 kt against 0.0541 kt in Ecuador as of 2023.
- What is the difference in ippu — emissions between Ecuador and Montenegro?
- 0.0095 kt, with Montenegro ahead.
- How many years of comparable data are there for Ecuador and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Ecuador and Montenegro rank globally for ippu — emissions?
- Ecuador ranks 102nd and Montenegro ranks 99th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf