Eritrea vs Maldives: IPPU — Emissions
IPPU — Emissions over time
- Eritrea
- Maldives
How they compare
Eritrea currently reports 0.0001 kt against 0.0001 kt in Maldives, a difference of 0 kt.
Across all 31 years both countries report, Maldives has been ahead every year.
Eritrea ranks 176th and Maldives ranks 176th of 229 countries.
Maldives has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0001 kt | 0.0001 kt | Maldives |
| 2000s | 0 kt | 0.0001 kt | 0.0001 kt | Maldives |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | Maldives |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Eritrea or Maldives?
- Eritrea, at 0.0001 kt against 0.0001 kt in Maldives as of 2023.
- What is the difference in ippu — emissions between Eritrea and Maldives?
- 0 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Maldives?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and Maldives rank globally for ippu — emissions?
- Eritrea ranks 176th and Maldives ranks 176th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf