Mali vs Rwanda: IPPU — Emissions

Mali
0.0002 kt
in 2023
Rwanda
0.0002 kt
in 2023
Mali rank
141st
Rwanda rank
141st

IPPU — Emissions over time

  • Mali
  • Rwanda
00000196119922023

How they compare

Mali currently reports 0.0002 kt against 0.0002 kt in Rwanda, a difference of 0 kt.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Rwanda ahead.

Mali ranks 141st and Rwanda ranks 141st of 197 countries.

Mali has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mali Rwanda Difference Ahead
1960s 0 kt 0 kt 0 kt Mali
1970s 0.0001 kt 0 kt 0.0001 kt Mali
1980s 0.0001 kt 0.0001 kt 0 kt
1990s 0.0001 kt 0.0001 kt 0 kt
2000s 0.0001 kt 0.0001 kt 0 kt Mali
2010s 0.0002 kt 0.0001 kt 0.0001 kt Mali
2020s 0.0002 kt 0.0001 kt 0.0001 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions, Mali or Rwanda?
Mali, at 0.0002 kt against 0.0002 kt in Rwanda as of 2023.
What is the difference in ippu — emissions between Mali and Rwanda?
0 kt, with Mali ahead.
How many years of comparable data are there for Mali and Rwanda?
63 years are reported by both, from 1961 to 2023.
How do Mali and Rwanda rank globally for ippu — emissions?
Mali ranks 141st and Rwanda ranks 141st of 197 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Rwanda: IPPU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/ippu-emissions-n2o-fao-tier-1/mali/rwanda/

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About this data

Indicator
IPPU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,415 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf