Angola vs United States of America: Land-use change — Emissions
Land-use change — Emissions over time
- Angola
- United States of America
How they compare
Angola currently reports 32,316 kt against 19,193 kt in United States of America, a difference of 13,123 kt.
That makes Angola's figure about 1.7 times United States of America's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was United States of America ahead.
Angola ranks 17th and United States of America ranks 20th of 222 countries.
Across the 4 decades both report, Angola averaged higher in 1 and United States of America in 3.
Head to head by decade
| Decade | Angola | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,632 kt | 68,587 kt | 58,954 kt | United States of America |
| 2000s | 30,047 kt | 6,859 kt | 23,188 kt | Angola |
| 2010s | 32,315 kt | 39,566 kt | 7,251 kt | United States of America |
| 2020s | 32,315 kt | 39,124 kt | 6,808 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land-use change — emissions, Angola or United States of America?
- Angola, at 32,316 kt against 19,193 kt in United States of America as of 2023.
- What is the difference in land-use change — emissions between Angola and United States of America?
- 13,123 kt, with Angola ahead.
- How many years of comparable data are there for Angola and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and United States of America rank globally for land-use change — emissions?
- Angola ranks 17th and United States of America ranks 20th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Land-use change — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf