Jamaica vs Saint Vincent and the Grenadines: Land-use change — Emissions
Land-use change — Emissions over time
- Jamaica
- Saint Vincent and the Grenadines
How they compare
Jamaica currently reports 0 kt against 0 kt in Saint Vincent and the Grenadines, a difference of 0 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Jamaica ahead.
Jamaica ranks 98th and Saint Vincent and the Grenadines ranks 98th of 222 countries.
Across the 4 decades both report, Jamaica averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Jamaica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.88 kt | 16.33 kt | 3.54 kt | Jamaica |
| 2000s | 1.99 kt | 1.63 kt | 0.3542 kt | Jamaica |
| 2010s | 0 kt | 3.42 kt | 3.42 kt | Saint Vincent and the Grenadines |
| 2020s | 0 kt | 1.85 kt | 1.85 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land-use change — emissions, Jamaica or Saint Vincent and the Grenadines?
- Jamaica, at 0 kt against 0 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in land-use change — emissions between Jamaica and Saint Vincent and the Grenadines?
- 0 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Jamaica and Saint Vincent and the Grenadines rank globally for land-use change — emissions?
- Jamaica ranks 98th and Saint Vincent and the Grenadines ranks 98th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Land-use change — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf