Annex I countries vs Madagascar: Land-use change — Emissions (CO2eq) from N2O
Land-use change — Emissions (CO2eq) from N2O over time
- Annex I countries
- Madagascar
How they compare
Madagascar currently reports 167.06 kt against 54.14 kt in Annex I countries, a difference of 112.92 kt.
That makes Madagascar's figure about 3.1 times Annex I countries's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Madagascar ahead.
Annex I countries ranks 17th and Madagascar ranks 20th of 32 groups.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.82 kt | 118.13 kt | 53.31 kt | Madagascar |
| 2000s | 64.74 kt | 126.19 kt | 61.46 kt | Madagascar |
| 2010s | 85.68 kt | 192.53 kt | 106.86 kt | Madagascar |
| 2020s | 36.58 kt | 175.39 kt | 138.81 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land-use change — emissions (co2eq) from n2o, Annex I countries or Madagascar?
- Madagascar, at 167.06 kt against 54.14 kt in Annex I countries as of 2023.
- What is the difference in land-use change — emissions (co2eq) from n2o between Annex I countries and Madagascar?
- 112.92 kt, with Madagascar ahead.
- How many years of comparable data are there for Annex I countries and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Madagascar rank globally for land-use change — emissions (co2eq) from n2o?
- Annex I countries ranks 17th and Madagascar ranks 20th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Land-use change — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf