Australia vs Spain: LULUCF — Emissions (CO2) — UNFCCC

Australia
-42,694 kt
in 2019
Spain
-37,991 kt
in 2019
Australia rank
72nd
Spain rank
70th

LULUCF — Emissions (CO2) — UNFCCC over time

  • Australia
  • Spain
-50.0k050.0k100.0k150.0k199020042019

How they compare

Spain currently reports -37,991 kt against -42,694 kt in Australia, a difference of 4,703 kt.

The two have swapped places 1 time across 30 shared years of data; in 1990 it was Australia ahead.

Australia ranks 72nd and Spain ranks 70th of 83 countries.

Australia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Australia Spain Difference Ahead
1990s 68,735 kt -35,763 kt 104,498 kt Australia
2000s 55,530 kt -39,297 kt 94,827 kt Australia
2010s -15,401 kt -37,827 kt 22,426 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — unfccc, Australia or Spain?
Spain, at -37,991 kt against -42,694 kt in Australia as of 2019.
What is the difference in lulucf — emissions (co2) — unfccc between Australia and Spain?
4,703 kt, with Spain ahead.
How many years of comparable data are there for Australia and Spain?
30 years are reported by both, from 1990 to 2019.
How do Australia and Spain rank globally for lulucf — emissions (co2) — unfccc?
Australia ranks 72nd and Spain ranks 70th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,856 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf