Austria vs Georgia: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Austria
- Georgia
How they compare
Austria currently reports -4,788 kt against -4,924 kt in Georgia, a difference of 136 kt.
The two have swapped places 3 times across 16 shared years of data; in 1992 it was Georgia ahead.
Austria ranks 50th and Georgia ranks 51st of 83 countries.
Georgia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -13,417 kt | 797.17 kt | 14,215 kt | Georgia |
| 2000s | -7,209 kt | -4,783 kt | 2,425 kt | Georgia |
| 2010s | -5,442 kt | -4,239 kt | 1,202 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Austria or Georgia?
- Austria, at -4,788 kt against -4,924 kt in Georgia as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Austria and Georgia?
- 136 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Georgia?
- 16 years are reported by both, from 1992 to 2017.
- How do Austria and Georgia rank globally for lulucf — emissions (co2) — unfccc?
- Austria ranks 50th and Georgia ranks 51st of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf