Azerbaijan vs Hungary: LULUCF — Emissions (CO2) — UNFCCC

Azerbaijan
-6,200 kt
in 2013
Hungary
-5,629 kt
in 2019
Azerbaijan rank
55th
Hungary rank
53rd

LULUCF — Emissions (CO2) — UNFCCC over time

  • Azerbaijan
  • Hungary
-6.0k-4.0k-2.0k199020042019

How they compare

Hungary currently reports -5,629 kt against -6,200 kt in Azerbaijan, a difference of 571 kt.

The two have swapped places 6 times across 22 shared years of data; in 1992 it was Hungary ahead.

Azerbaijan ranks 55th and Hungary ranks 53rd of 83 countries.

Across the 3 decades both report, Azerbaijan averaged higher in 1 and Hungary in 2.

Head to head by decade

Decade Azerbaijan Hungary Difference Ahead
1990s -3,980 kt -4,040 kt 59.76 kt Azerbaijan
2000s -5,224 kt -3,828 kt 1,396 kt Hungary
2010s -5,622 kt -4,554 kt 1,067 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — unfccc, Azerbaijan or Hungary?
Hungary, at -5,629 kt against -6,200 kt in Azerbaijan as of 2019.
What is the difference in lulucf — emissions (co2) — unfccc between Azerbaijan and Hungary?
571 kt, with Hungary ahead.
How many years of comparable data are there for Azerbaijan and Hungary?
22 years are reported by both, from 1992 to 2013.
How do Azerbaijan and Hungary rank globally for lulucf — emissions (co2) — unfccc?
Azerbaijan ranks 55th and Hungary ranks 53rd of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,856 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf