Belarus vs Sweden: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Belarus
- Sweden
How they compare
Belarus currently reports -31,822 kt against -37,222 kt in Sweden, a difference of 5,400 kt.
The two have swapped places 6 times across 28 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 65th and Sweden ranks 68th of 83 countries.
Across the 3 decades both report, Belarus averaged higher in 1 and Sweden in 2.
Head to head by decade
| Decade | Belarus | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -33,535 kt | -38,674 kt | 5,139 kt | Belarus |
| 2000s | -41,214 kt | -40,035 kt | 1,179 kt | Sweden |
| 2010s | -43,740 kt | -38,952 kt | 4,788 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Belarus or Sweden?
- Belarus, at -31,822 kt against -37,222 kt in Sweden as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Belarus and Sweden?
- 5,400 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and Sweden?
- 28 years are reported by both, from 1992 to 2019.
- How do Belarus and Sweden rank globally for lulucf — emissions (co2) — unfccc?
- Belarus ranks 65th and Sweden ranks 68th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf