Belgium vs Switzerland: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Belgium
- Switzerland
How they compare
Belgium currently reports -1,214 kt against -1,993 kt in Switzerland, a difference of 779 kt.
The two have swapped places 7 times across 20 shared years of data; in 2000 it was Switzerland ahead.
Belgium ranks 38th and Switzerland ranks 40th of 83 countries.
Across the 2 decades both report, Belgium averaged higher in 1 and Switzerland in 1.
Head to head by decade
| Decade | Belgium | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -2,109 kt | -1,533 kt | 576.29 kt | Switzerland |
| 2010s | -1,478 kt | -1,820 kt | 342.14 kt | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Belgium or Switzerland?
- Belgium, at -1,214 kt against -1,993 kt in Switzerland as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Belgium and Switzerland?
- 779 kt, with Belgium ahead.
- How many years of comparable data are there for Belgium and Switzerland?
- 20 years are reported by both, from 2000 to 2019.
- How do Belgium and Switzerland rank globally for lulucf — emissions (co2) — unfccc?
- Belgium ranks 38th and Switzerland ranks 40th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf