Chad vs France: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Chad
- France
How they compare
France currently reports -34,763 kt against -37,694 kt in Chad, a difference of 2,931 kt.
The two have swapped places 3 times across 7 shared years of data; in 1993 it was France ahead.
Chad ranks 69th and France ranks 67th of 83 countries.
France has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chad | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -37,053 kt | -34,044 kt | 3,009 kt | France |
| 2000s | -42,834 kt | -35,794 kt | 7,040 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Chad or France?
- France, at -34,763 kt against -37,694 kt in Chad as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Chad and France?
- 2,931 kt, with France ahead.
- How many years of comparable data are there for Chad and France?
- 7 years are reported by both, from 1993 to 2003.
- How do Chad and France rank globally for lulucf — emissions (co2) — unfccc?
- Chad ranks 69th and France ranks 67th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf