Ethiopia vs Paraguay: LULUCF — Emissions (CO2) — UNFCCC

Ethiopia
25,505 kt
in 2013
Paraguay
14,511 kt
in 2017
Ethiopia rank
7th
Paraguay rank
9th

LULUCF — Emissions (CO2) — UNFCCC over time

  • Ethiopia
  • Paraguay
-50.0k050.0k100.0k199020032017

How they compare

Ethiopia currently reports 25,505 kt against 14,511 kt in Paraguay, a difference of 10,994 kt.

That makes Ethiopia's figure about 1.8 times Paraguay's.

The two have swapped places 4 times across 5 shared years of data; in 1994 it was Paraguay ahead.

Ethiopia ranks 7th and Paraguay ranks 9th of 83 countries.

Across the 3 decades both report, Ethiopia averaged higher in 1 and Paraguay in 2.

Head to head by decade

Decade Ethiopia Paraguay Difference Ahead
1990s -28,360 kt 67,577 kt 95,937 kt Paraguay
2000s 82,039 kt 69,678 kt 12,361 kt Ethiopia
2010s 66,288 kt 103,520 kt 37,232 kt Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — unfccc, Ethiopia or Paraguay?
Ethiopia, at 25,505 kt against 14,511 kt in Paraguay as of 2013.
What is the difference in lulucf — emissions (co2) — unfccc between Ethiopia and Paraguay?
10,994 kt, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Paraguay?
5 years are reported by both, from 1994 to 2012.
How do Ethiopia and Paraguay rank globally for lulucf — emissions (co2) — unfccc?
Ethiopia ranks 7th and Paraguay ranks 9th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,856 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf