Finland vs Norway: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Finland
- Norway
How they compare
Finland currently reports -17,489 kt against -19,129 kt in Norway, a difference of 1,640 kt.
The two have swapped places 11 times across 30 shared years of data; in 1990 it was Norway ahead.
Finland ranks 61st and Norway ranks 62nd of 83 countries.
Norway has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Finland | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -20,985 kt | -15,255 kt | 5,730 kt | Norway |
| 2000s | -23,816 kt | -23,525 kt | 290.89 kt | Norway |
| 2010s | -20,543 kt | -19,777 kt | 766.31 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Finland or Norway?
- Finland, at -17,489 kt against -19,129 kt in Norway as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Finland and Norway?
- 1,640 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Norway?
- 30 years are reported by both, from 1990 to 2019.
- How do Finland and Norway rank globally for lulucf — emissions (co2) — unfccc?
- Finland ranks 61st and Norway ranks 62nd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf