Germany vs Norway: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Germany
- Norway
How they compare
Norway currently reports -19,129 kt against -19,805 kt in Germany, a difference of 676 kt.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was Germany ahead.
Germany ranks 63rd and Norway ranks 62nd of 83 countries.
Across the 3 decades both report, Germany averaged higher in 1 and Norway in 2.
Head to head by decade
| Decade | Germany | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -27,083 kt | -15,255 kt | 11,828 kt | Norway |
| 2000s | -9,480 kt | -23,525 kt | 14,045 kt | Germany |
| 2010s | -20,197 kt | -19,777 kt | 420.61 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Germany or Norway?
- Norway, at -19,129 kt against -19,805 kt in Germany as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Germany and Norway?
- 676 kt, with Norway ahead.
- How many years of comparable data are there for Germany and Norway?
- 30 years are reported by both, from 1990 to 2019.
- How do Germany and Norway rank globally for lulucf — emissions (co2) — unfccc?
- Germany ranks 63rd and Norway ranks 62nd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf