Hungary vs Lithuania: LULUCF — Emissions (CO2) — UNFCCC

Hungary
-5,629 kt
in 2019
Lithuania
-5,620 kt
in 2019
Hungary rank
53rd
Lithuania rank
52nd

LULUCF — Emissions (CO2) — UNFCCC over time

  • Hungary
  • Lithuania
-10.0k-7.5k-5.0k-2.5k0199020042019

How they compare

Lithuania currently reports -5,620 kt against -5,629 kt in Hungary, a difference of 9 kt.

The two have swapped places 5 times across 28 shared years of data; in 1992 it was Hungary ahead.

Hungary ranks 53rd and Lithuania ranks 52nd of 83 countries.

Hungary has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Hungary Lithuania Difference Ahead
1990s -4,040 kt -4,670 kt 629.91 kt Hungary
2000s -3,828 kt -6,327 kt 2,499 kt Hungary
2010s -5,011 kt -8,411 kt 3,401 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — unfccc, Hungary or Lithuania?
Lithuania, at -5,620 kt against -5,629 kt in Hungary as of 2019.
What is the difference in lulucf — emissions (co2) — unfccc between Hungary and Lithuania?
9 kt, with Lithuania ahead.
How many years of comparable data are there for Hungary and Lithuania?
28 years are reported by both, from 1992 to 2019.
How do Hungary and Lithuania rank globally for lulucf — emissions (co2) — unfccc?
Hungary ranks 53rd and Lithuania ranks 52nd of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,856 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf