Indonesia vs World: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Indonesia
- World
How they compare
Indonesia currently reports 821,173 kt against -1.89 million kt in World, a difference of 2.72 million kt.
Across all 6 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 1st and World ranks 4th of 83 countries.
Indonesia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Indonesia | World | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 169,222 kt | -3.09 million kt | 3.26 million kt | Indonesia |
| 2000s | 821,173 kt | -1.70 million kt | 2.52 million kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Indonesia or World?
- Indonesia, at 821,173 kt against -1.89 million kt in World as of 2000.
- What is the difference in lulucf — emissions (co2) — unfccc between Indonesia and World?
- 2.72 million kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and World?
- 6 years are reported by both, from 1990 to 2000.
- How do Indonesia and World rank globally for lulucf — emissions (co2) — unfccc?
- Indonesia ranks 1st and World ranks 4th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf