Jamaica vs Switzerland: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Jamaica
- Switzerland
How they compare
Jamaica currently reports -1,626 kt against -1,993 kt in Switzerland, a difference of 367 kt.
The two have swapped places 2 times across 7 shared years of data; in 1994 it was Jamaica ahead.
Jamaica ranks 39th and Switzerland ranks 40th of 83 countries.
Jamaica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Jamaica | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -167 kt | -3,198 kt | 3,031 kt | Jamaica |
| 2000s | -1,644 kt | -2,102 kt | 457.28 kt | Jamaica |
| 2010s | -1,622 kt | -2,668 kt | 1,046 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Jamaica or Switzerland?
- Jamaica, at -1,626 kt against -1,993 kt in Switzerland as of 2012.
- What is the difference in lulucf — emissions (co2) — unfccc between Jamaica and Switzerland?
- 367 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Switzerland?
- 7 years are reported by both, from 1994 to 2012.
- How do Jamaica and Switzerland rank globally for lulucf — emissions (co2) — unfccc?
- Jamaica ranks 39th and Switzerland ranks 40th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf