Norway vs Poland: LULUCF — Emissions (CO2) — UNFCCC
LULUCF — Emissions (CO2) — UNFCCC over time
- Norway
- Poland
How they compare
Poland currently reports -17,036 kt against -19,129 kt in Norway, a difference of 2,093 kt.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was Norway ahead.
Norway ranks 62nd and Poland ranks 60th of 83 countries.
Norway has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Norway | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -15,255 kt | -26,831 kt | 11,576 kt | Norway |
| 2000s | -23,525 kt | -40,876 kt | 17,351 kt | Norway |
| 2010s | -19,777 kt | -35,235 kt | 15,458 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2) — unfccc, Norway or Poland?
- Poland, at -17,036 kt against -19,129 kt in Norway as of 2019.
- What is the difference in lulucf — emissions (co2) — unfccc between Norway and Poland?
- 2,093 kt, with Poland ahead.
- How many years of comparable data are there for Norway and Poland?
- 30 years are reported by both, from 1990 to 2019.
- How do Norway and Poland rank globally for lulucf — emissions (co2) — unfccc?
- Norway ranks 62nd and Poland ranks 60th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf