Bahamas vs Italy: LULUCF — Emissions

Bahamas
0.031 kt
in 2023
Italy
0.0284 kt
in 2023
Bahamas rank
59th
Italy rank
60th

LULUCF — Emissions over time

  • Bahamas
  • Italy
00.050.10.15199020062023

How they compare

Bahamas currently reports 0.031 kt against 0.0284 kt in Italy, a difference of 0.0026 kt.

That makes Bahamas's figure about 1.1 times Italy's.

The two have swapped places 8 times across 34 shared years of data; in 1990 it was Bahamas ahead.

Bahamas ranks 59th and Italy ranks 60th of 219 countries.

Across the 4 decades both report, Bahamas averaged higher in 3 and Italy in 1.

Head to head by decade

Decade Bahamas Italy Difference Ahead
1990s 0.0698 kt 0.0323 kt 0.0374 kt Bahamas
2000s 0.0558 kt 0.0302 kt 0.0257 kt Bahamas
2010s 0.0667 kt 0.0257 kt 0.0409 kt Bahamas
2020s 0.0291 kt 0.0419 kt 0.0128 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions, Bahamas or Italy?
Bahamas, at 0.031 kt against 0.0284 kt in Italy as of 2023.
What is the difference in lulucf — emissions between Bahamas and Italy?
0.0026 kt, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Italy?
34 years are reported by both, from 1990 to 2023.
How do Bahamas and Italy rank globally for lulucf — emissions?
Bahamas ranks 59th and Italy ranks 60th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Italy: LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-fao-tier-1/bahamas-the/italy/

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About this data

Indicator
LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf