Belize vs Spain: LULUCF — Emissions (N2O) — FAO TIER 1

Belize
0.1983 kt
in 2023
Spain
0.2422 kt
in 2023
Belize rank
45th
Spain rank
43rd

LULUCF — Emissions (N2O) — FAO TIER 1 over time

  • Belize
  • Spain
00.20.40.60.8199020062023

How they compare

Spain currently reports 0.2422 kt against 0.1983 kt in Belize, a difference of 0.0439 kt.

That makes Spain's figure about 1.2 times Belize's.

The two have swapped places 11 times across 34 shared years of data; in 1990 it was Belize ahead.

Belize ranks 45th and Spain ranks 43rd of 236 countries.

Across the 4 decades both report, Belize averaged higher in 2 and Spain in 2.

Head to head by decade

Decade Belize Spain Difference Ahead
1990s 0.1302 kt 0.1668 kt 0.0366 kt Spain
2000s 0.1529 kt 0.1078 kt 0.0451 kt Belize
2010s 0.1828 kt 0.043 kt 0.1399 kt Belize
2020s 0.1608 kt 0.1692 kt 0.0084 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — fao tier 1, Belize or Spain?
Spain, at 0.2422 kt against 0.1983 kt in Belize as of 2023.
What is the difference in lulucf — emissions (n2o) — fao tier 1 between Belize and Spain?
0.0439 kt, with Spain ahead.
How many years of comparable data are there for Belize and Spain?
34 years are reported by both, from 1990 to 2023.
How do Belize and Spain rank globally for lulucf — emissions (n2o) — fao tier 1?
Belize ranks 45th and Spain ranks 43rd of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (N2O) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf