Botswana vs Grenada: LULUCF — Emissions (N2O) — FAO TIER 1

Botswana
0 kt
in 2023
Grenada
0 kt
in 2023
Botswana rank
119th
Grenada rank
119th

LULUCF — Emissions (N2O) — FAO TIER 1 over time

  • Botswana
  • Grenada
00.10.20.3199020062023

How they compare

Botswana currently reports 0 kt against 0 kt in Grenada, a difference of 0 kt.

The two have swapped places 11 times across 34 shared years of data; in 1990 it was Botswana ahead.

Botswana ranks 119th and Grenada ranks 119th of 236 countries.

Botswana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Grenada Difference Ahead
1990s 0.1077 kt 0 kt 0.1077 kt Botswana
2000s 0.0061 kt 0 kt 0.0061 kt Botswana
2010s 0.0006 kt 0 kt 0.0006 kt Botswana
2020s 0.0005 kt 0 kt 0.0005 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — fao tier 1, Botswana or Grenada?
Botswana, at 0 kt against 0 kt in Grenada as of 2023.
What is the difference in lulucf — emissions (n2o) — fao tier 1 between Botswana and Grenada?
0 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Grenada?
34 years are reported by both, from 1990 to 2023.
How do Botswana and Grenada rank globally for lulucf — emissions (n2o) — fao tier 1?
Botswana ranks 119th and Grenada ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (N2O) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf