Brunei vs Haiti: LULUCF — Emissions
LULUCF — Emissions over time
- Brunei
- Haiti
How they compare
Haiti currently reports 0.0007 kt against 0.0005 kt in Brunei, a difference of 0.0002 kt.
That makes Haiti's figure about 1.4 times Brunei's.
The two have swapped places 11 times across 34 shared years of data; in 1990 it was Brunei ahead.
Brunei ranks 118th and Haiti ranks 115th of 254 countries.
Brunei has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0374 kt | 0.0001 kt | 0.0373 kt | Brunei |
| 2000s | 0.0013 kt | 0.0001 kt | 0.0013 kt | Brunei |
| 2010s | 0.0006 kt | 0 kt | 0.0006 kt | Brunei |
| 2020s | 0.0005 kt | 0.0002 kt | 0.0003 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Brunei or Haiti?
- Haiti, at 0.0007 kt against 0.0005 kt in Brunei as of 2023.
- What is the difference in lulucf — emissions between Brunei and Haiti?
- 0.0002 kt, with Haiti ahead.
- How many years of comparable data are there for Brunei and Haiti?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei and Haiti rank globally for lulucf — emissions?
- Brunei ranks 118th and Haiti ranks 115th of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf