Canada vs Central African Republic: LULUCF — Emissions
LULUCF — Emissions over time
- Canada
- Central African Republic
How they compare
Central African Republic currently reports 27.52 kt against 24.35 kt in Canada, a difference of 3.17 kt.
That makes Central African Republic's figure about 1.1 times Canada's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Canada ranks 6th and Central African Republic ranks 3rd of 254 countries.
Central African Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.39 kt | 20.85 kt | 15.47 kt | Central African Republic |
| 2000s | 1.18 kt | 34.4 kt | 33.22 kt | Central African Republic |
| 2010s | 2.71 kt | 37.78 kt | 35.07 kt | Central African Republic |
| 2020s | 7.96 kt | 34.5 kt | 26.54 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Canada or Central African Republic?
- Central African Republic, at 27.52 kt against 24.35 kt in Canada as of 2023.
- What is the difference in lulucf — emissions between Canada and Central African Republic?
- 3.17 kt, with Central African Republic ahead.
- How many years of comparable data are there for Canada and Central African Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Central African Republic rank globally for lulucf — emissions?
- Canada ranks 6th and Central African Republic ranks 3rd of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf