Finland vs Vanuatu: LULUCF — Emissions
LULUCF — Emissions over time
- Finland
- Vanuatu
How they compare
Finland currently reports 0 kt against 0 kt in Vanuatu, a difference of 0 kt.
The two have swapped places 12 times across 34 shared years of data; in 1990 it was Vanuatu ahead.
Finland ranks 106th and Vanuatu ranks 106th of 219 countries.
Across the 4 decades both report, Finland averaged higher in 3 and Vanuatu in 1.
Head to head by decade
| Decade | Finland | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0007 kt | 0.001 kt | Finland |
| 2000s | 0.0009 kt | 0.0008 kt | 0.0002 kt | Finland |
| 2010s | 0.0004 kt | 0.0024 kt | 0.002 kt | Vanuatu |
| 2020s | 0.0002 kt | 0 kt | 0.0002 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Finland or Vanuatu?
- Finland, at 0 kt against 0 kt in Vanuatu as of 2023.
- What is the difference in lulucf — emissions between Finland and Vanuatu?
- 0 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Vanuatu?
- 34 years are reported by both, from 1990 to 2023.
- How do Finland and Vanuatu rank globally for lulucf — emissions?
- Finland ranks 106th and Vanuatu ranks 106th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf