Kyrgyzstan vs Mali: LULUCF — Emissions

Kyrgyzstan
0 kt
in 2023
Mali
0 kt
in 2023
Kyrgyzstan rank
106th
Mali rank
106th

LULUCF — Emissions over time

  • Kyrgyzstan
  • Mali
01234199020062023

How they compare

Kyrgyzstan currently reports 0 kt against 0 kt in Mali, a difference of 0 kt.

Across all 32 years both countries report, Mali has been ahead every year.

Kyrgyzstan ranks 106th and Mali ranks 106th of 219 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Mali Difference Ahead
1990s 0.0041 kt 2.3 kt 2.29 kt Mali
2000s 0 kt 0.219 kt 0.219 kt Mali
2010s 0 kt 0.0019 kt 0.0019 kt Mali
2020s 0 kt 0.0011 kt 0.0011 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions, Kyrgyzstan or Mali?
Kyrgyzstan, at 0 kt against 0 kt in Mali as of 2023.
What is the difference in lulucf — emissions between Kyrgyzstan and Mali?
0 kt, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Mali?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Mali rank globally for lulucf — emissions?
Kyrgyzstan ranks 106th and Mali ranks 106th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Mali: LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-fao-tier-1/kyrgyz-republic/mali/

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About this data

Indicator
LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf