Pitcairn vs Polynesia: LULUCF — Emissions

Pitcairn
0 kt
in 2023
Polynesia
0 kt
in 2023
Pitcairn rank
119th
Polynesia rank
119th

LULUCF — Emissions over time

  • Pitcairn
  • Polynesia
00.0030.0050.0070.010.013199020062023

How they compare

Pitcairn currently reports 0 kt against 0 kt in Polynesia, a difference of 0 kt.

Across all 34 years both countries report, Polynesia has been ahead every year.

Pitcairn ranks 119th and Polynesia ranks 119th of 236 countries.

Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Pitcairn Polynesia Difference Ahead
1990s 0 kt 0.0014 kt 0.0014 kt Polynesia
2000s 0 kt 0 kt 0 kt Polynesia
2010s 0 kt 0.0011 kt 0.0011 kt Polynesia
2020s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions, Pitcairn or Polynesia?
Pitcairn, at 0 kt against 0 kt in Polynesia as of 2023.
What is the difference in lulucf — emissions between Pitcairn and Polynesia?
0 kt, with Pitcairn ahead.
How many years of comparable data are there for Pitcairn and Polynesia?
34 years are reported by both, from 1990 to 2023.
How do Pitcairn and Polynesia rank globally for lulucf — emissions?
Pitcairn ranks 119th and Polynesia ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pitcairn vs Polynesia: LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-fao-tier-1/pitcairn/polynesia/

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About this data

Indicator
LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf