Argentina vs Italy: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Argentina
- Italy
How they compare
Italy currently reports 1.65 kt against 1.56 kt in Argentina, a difference of 0.09 kt.
That makes Italy's figure about 1.1 times Argentina's.
The two have swapped places 2 times across 6 shared years of data; in 1990 it was Italy ahead.
Argentina ranks 17th and Italy ranks 16th of 63 countries.
Across the 3 decades both report, Argentina averaged higher in 1 and Italy in 2.
Head to head by decade
| Decade | Argentina | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2476 kt | 3.09 kt | 2.85 kt | Italy |
| 2000s | 0.1911 kt | 2.47 kt | 2.28 kt | Italy |
| 2010s | 1.8 kt | 1.63 kt | 0.1757 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Argentina or Italy?
- Italy, at 1.65 kt against 1.56 kt in Argentina as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Argentina and Italy?
- 0.09 kt, with Italy ahead.
- How many years of comparable data are there for Argentina and Italy?
- 6 years are reported by both, from 1990 to 2012.
- How do Argentina and Italy rank globally for lulucf — emissions (n2o) — unfccc?
- Argentina ranks 17th and Italy ranks 16th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf